Is Organic Coffee Really Better Than Regular?

We know that first morning cup of coffee is sometimes the only thing that gets you up, dressed, and ready for the day – trust us, we feel the same. So, it needs to be a good cup, right? 

To make sure every coffee you drink feels like the first, we thought we’d explore whether organic coffee could be the answer to the perfect cup of joe. 

In this blog, we’ll look at what organic coffee is, explore its benefits, and answer the organic coffee vs regular coffee debate, all to uncover whether organic coffee is truly better. 

Ready? Let’s get started. 

Are Organic Coffee Beans Better?

We spend a lot of time around coffee beans, so we know there’s a lot of talk about organic beans simply being a better choice… But is this true? 

Well, in many ways, organic coffee beans could be considered ‘better’ when compared to inorganic ones. For example, organic beans are better for the environment, boast potential health benefits, and may just simply taste better. 

However, organic beans often come with a higher price tag, which can be off-putting and inaccessible for some. As such, the answer to whether they’re better isn’t a simple one, requiring a bit more exploring. 

6 Reasons Organic Coffee is Better 

To know whether organic coffee really is better, we need to understand what exactly gives it prestige amongst coffee lovers. 

Everyone deserves exceptional coffee. After all, life is all about the little moments of joy. As such, we’ve done the research ourselves, so you don’t have to. We’ve got six reasons organic coffee might be better below. 

1. Packed with Antioxidants

First things first, organic coffee is bursting with antioxidants. But what are antioxidants? Well, let’s take a look. 

Antioxidants are natural substances which help protect the body against harm. In fact, they’re linked to improved digestion, lower cholesterol, and some studies have even suggested they can slow down cognitive decline or symptoms of dementia. 

While antioxidants can be found in all types of coffee, organic coffee beans do have higher levels of them. 

2. Sustainably Sourced Beans

Not only is organic coffee healthy for your body, but it’s also great for the environment as well. 

As organic coffee beans are sustainably grown and sourced, you’ll find they help protect the environment, just like they can help protect you. Organic planting methods are used during the growing and farming process, meaning more resilient soil and a reduced carbon footprint. 

Who doesn’t love a drink that tastes good and actually is good? 

3. Free of Pesticides

Growing regular coffee beans often includes the use of pesticides. Which, in large doses, can be harmful for the workers farming the beans.

On the other hand, organic coffee is often free of these pesticides, making it much safer for those farming it and for the person who drinks it. You’ll also find that organic coffee doesn’t rely on genetically modified soils, instead using natural, organic fertilisers to grow the beans. 

4. Supports Local Community

Most organic coffees are grown and farmed within communities. As a result, buying a bag of organic coffee beans helps to support that community.

Those who own organic farms typically pay their workers a fairer wage, while the beans are produced using fair trade principles. Since the coffee isn’t grown using pesticides, it also helps to keep the workers there safe from harm, supporting healthier living. 

5. Lower Caffeine Content 

Sometimes a bit of caffeine in the morning or as an early afternoon pick-me-up is needed, but for those looking to reduce their caffeine intake, organic coffee is the way. 

Wondering why? Well, it’s because organic coffee typically contains less caffeine than regular coffee! Pesticides can increase the intake of caffeine into the bloodstream, as organic coffee doesn’t use these, it’s a much better option for those wanting to consume less. 

6. Tastes Better

Now we know that organic coffee is often better for you, your body, and those who produce it, but does it actually taste better? We’re happy to tell you it does! 

Organic coffee beans have a deep, rich, smooth taste that allows you to enjoy every single cup as though it were that first morning brew. As there are no added pesticides, you’ll find your cup of organic coffee tastes cleaner, with a much silkier flavour as well. 

What Is Organic Coffee?

Just like your organic vegetables or milk, organic coffee is simply coffee beans that have been grown without the use of pesticides, fertilisers, or Genetically Modified Organisms (GMOs). 

Organic coffee relies on natural processes, such as composting, to treat and nurture the soil for proper growth. Composting takes recycled organic waste - leftover food, leaves, grass clippings - and turns it into nutrient-rich fertiliser that promotes healthy coffee bean growth. 

Organic Coffee vs Regular Coffee

So, now we know the benefits of organic coffee, as well as how it's made, you may be wondering how it holds up against regular coffee. 

While both offer a tasty, energising brew to get your day started on the right foot, there are differences between the two due to their production methods. Check out our table below to see the benefits of organic coffee vs regular coffee. 

Is Organic Coffee Worth It?

We’ve learned a lot about organic coffee today, but we know the one question you really need an answer to is this: Is organic coffee really worth it? 

It all comes down to your preference. For example, if you’re looking for a coffee bean that has a rich taste and offers great health benefits, then organic is the way to go. However, if you’re more focused on getting a boost of energy in the morning, then regular will do the trick. 

What matters most is that you enjoy your cup of coffee! If going organic means you get more enjoyment out of your brew, then we think that’s the way to go. 

Crosby Coffee Makes Great-Tasting Coffee For Everyone To Enjoy 

Here at Crosby Coffee, we have one motto: “We believe that great coffee should be enjoyed by everyone”. And that’s what we set out to ensure every day. 

Our beans are roasted in-house at our Ten Streets Roastery, so we can monitor the quality of each individual bean. We focus on growing sustainable, quality beans that bring together a community. 

You can find our coffee at our speciality cafes around Liverpool, where it’s brewed up by our expert baristas. Fancy giving it a go yourself at home? You can shop our full coffee bean range online.