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Decaf Colombia Huila

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    • Origin: Colombia
    • Region: Huila & Tolima
    • Farms: Various
    • Tasting notes:  Toasted nuts, golden syrup, lemonade
    • Process: Washed, Sugarcane EA
    • Cup Score: 84.25

    Colombia, Huila, Decaf

    El Búho (The Owl) is a high-quality Colombian decaffeinated coffee produced using the natural Sugarcane (Ethyl Acetate) decaffeination process. Sourced from dedicated smallholder farmers across the renowned coffee-growing regions of Huila and Tolima, this coffee preserves the character and sweetness of Colombian Arabica while offering a smooth, caffeine-free cup.

    The Sugarcane decaffeination method uses naturally derived Ethyl Acetate obtained from sugarcane to gently remove caffeine while maintaining the coffee's original flavour profile. The result is a clean, balanced coffee with excellent sweetness, mild acidity, and a satisfying body that performs well across a range of roast profiles.

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